Tito's Handmade Vodka is known for its exceptionally smooth and clean taste, often described as slightly sweet with a subtle hint of corn. Its history dates back to the mid-1990s when Bert "Tito" Beveridge, a former geologist, began distilling vodka in Austin, Texas, using pot stills. He focused on producing a high-quality, craft vodka from corn, which is naturally gluten-free. One should consider trying it for its award-winning smoothness, versatility in cocktails, and its distinction as an American-made, small-batch vodka that offers excellent value.