Seagram's Extra Dry Gin is known for its smooth, clean, and crisp taste with prominent juniper notes, hints of citrus, and a subtle herbaceous finish. It has a long history, dating back to 1857 when the Seagram Company was founded in Canada. The "extra dry" designation refers to its distillation process, which results in a lighter body and less sweetness compared to other gins. One might consider trying it for its versatility in cocktails, its approachable flavor profile, and its affordable price point, making it a popular choice for both seasoned gin drinkers and those new to the spirit.