Elijah Craig Small Batch Kentucky Bourbon, at 94 proof, offers a warm, complex flavor profile with notes of caramel, vanilla, and a hint of mint, finishing with a satisfying, lingering oak spice. Its history traces back to Reverend Elijah Craig, who is credited with first aging bourbon in charred oak barrels in 1789, a practice that defines bourbon today. One should consider trying it for its rich heritage as "The Father of Bourbon," its consistently high quality, and its approachable yet refined character that appeals to both new and experienced bourbon drinkers.